CWRA Executives Expand/Collapse
President
André Saint-Hilaire
President-Elect
Ute Holweger
Treasurer
Ed Dean
Secretary
Brenda Toth
Past-President
Andrew Szojka
President CANCID
David Hill
Executive Director
Rick Ross

Canadian Water Resources Association
Ontario Branch

Exploring Ontario’s Water Opportunities:
Innovative Technologies for Sustainable Resource Management

Symposium
and
2011 Annual General Meeting

June 2, 2011
Black Creek Pioneer Village, Toronto



Exploring Ontario’s Water Opportunities: Innovative Technologies for Sustainable Resource Management

The symposium will bring together speakers and present projects and programs representing a wide array of water opportunities in our province. Issues discussed will range from technology advances for Ontario companies, water information management, conservation, and efficiency opportunities. The symposium will also highlight strategic actions and policies that governments are undertaking in water management.

Symposium Program

  • Welcoming Remarks & Introduction to the Day – Scott Duff, OMAFRA

  • ‘Ontario’s Water Opportunities Strategy: An Overview of the Water Opportunities and Water Conservation Act’, Kelly Brown, Ministry of the Environment

  • ‘The Grand River Water Management Plan – A Collaborative, Watershed-Based Approach to Watershed Infrastructure Planning’, Lorrie Minshall, Grand River Conservation Authority

  • ‘Low Impact Development Stormwater Management’ Sameer Dhalla, Toronto and Region Conservation

  • ‘Non-Conventional Water Treatment Applications at the Region of Waterloo’ Mike Mortimer, Region of Waterloo

  • ‘Stormwater Filtration and Sediment Removal Systems’, Reagan Davidson, Imbrium Systems

  • Afternoon Moderator: Mark Brobbel, Dillon Consulting

  • ‘York Region’s Long Term Water Conservation Plan’, Tracey Carrigan, York Region

  • ‘The Ontario Weather & Water Information Gateway: A Collaborative Tool to Support Local and Regional Climate Change Adaptation’, James Britton, Ministry of Natural Resources

  • ‘Sustainability and Water Conservation at PepsiCo Foods Canada’ Helmi Ansari, PepsiCo Foods Canada

  • ‘Water, A Flow-Through Cost: $1 In = $7 Out’, Phil Dick, OMAFRA

  • ‘Rapporteur’s Summary’ – Theresa McClenaghan, Executive Director, Canadian Environmental Law Association